It is easier to make refrigerator pickles at home than you think! Simply slice some cucumbers, pour a flavorful brine over them and let the vinegar do its magic. You’ll have a delicious snack and burger accompaniment in no time! Easy Dill Pickles – Low…
These Vanilla Donuts with Toasted Coconut Glaze are buttery and delicate and have a delicious almond taste from the almond flour and then also a lovely coconut taste from the toasted coconut glaze. These donuts are a great breakfast or brunch treat, snack, or dessert! At work,…
Nanaimo Bars, for those who don’t know, are delicious squares made with a chocolate-coconut-pecan base, a thick layer of custard-flavoured icing and then topped with chocolate. Do you see why all Canadians love these bars? No Bake Treats The best thing about Nanaimo Bars is…
Fish Taco Bowls are the best way to eat fish tacos! They have all the yummy parts of a fish taco but without the wrap. And with a generous drizzle of cilantro lime sour cream you will never feel like you are missing anything! What…
This simple cake is light and airy, exactly how an angel food cake should be, but without the flour! Topped with whipped cream and berries, this dessert is simple but elegant. It is a great cake to make in the summertime when berries are the most…
These lasagna-stuffed peppers are a quicker (and cuter) version of a full lasagna casserole. If you have some meat sauce ready to go, these come together in minutes and take only 20 minutes in the oven! You could make this recipe using the small little…
What is strawberry compote? Strawberry compote is basically pie filling, but compote is a better name because it has so many more uses than just pie filling. In addition to using it for pies and tarts, I also use it to top cheesecake, ice cream,…
It’s never too cold for cheeseburgers, right? I take my burgers very seriously and load them up with lots of cheese and toppings and sauces. My formula for a fully loaded cheeseburger is: Jamaican jerk aioli, homemade ketchup, cheddar cheese, caramelized onions, lettuce, tomato, avocado, and pickled…
Are you guys addicted to brown butter yet? It is so easy and so delicious. It is simply butter that has been cooked for a few minutes to evaporate some of the water and also to caramelize the butter which gives it a nutty, toasted…
There is nothing better than a huge, gourmet, bakery-style cookie. I have been to New York City twice now, and was pregnant both times! Do you know how good the food is in New York when you are pregnant?! This time went we went, we…